A juicer press machine is a type of juicer that uses a hydraulic pressure system to extract more juice from your fruits and vegetables. It’s a great option for people who want to juice kale and other leafy greens or who like a thicker, more concentrated juice. This type of juicer also works well for juicing wheatgrass.
The best juicer press machine for you will depend on your needs and budget. If you’re just starting out, a basic citrus juicer is the most affordable option. It usually has a small reamer that holds a single piece of citrus and a juicing cup that anchors it in place while you crank the handle.
More expensive options, such as masticating juicers, use slower rotary action to crush produce, creating much thicker and more flavorful juice. They’re good for making apple, carrot, and celery juice as well as kale and other fibrous veggies.
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Most masticating juicers also come with a pulp container for collecting the remaining, less-yielding pieces of fruit and vegetables. This is a convenient feature that reduces the amount of cleanup work you’ll have to do, but be sure to clean it immediately after each use to prevent juice and pulp from drying and sticking to the interior surfaces. You can also re-juice the pulp to get more juice out of it by running it through the juicer again. Be sure to remove any tough skins or pith from your produce before placing it into the juicer, especially citrus. These can add bitter flavors to your juice. You should also remove any hard pits from stone fruits, as they contain cyanogenic compounds that can lead to toxic reactions in the body if ingested.